Enjoy smooth, controlled cutting with this professionally designed chef's knife. Built for home cooks and culinary professionals alike, it pairs sharp precision with a compact, adaptable shape ideal for daily kitchen tasks.
The 5.3 inch (13.5 cm) blade features a multi-layer steel build, delivering consistent sharpness, durability, and long-lasting edge retention. Its precisely tapered edge makes slicing, dicing, and chopping meat, fish, vegetables, and herbs effortless and accurate.
The comfortable handle is crafted from premium dark wood, shaped to give a secure, balanced grip even during long stretches of use. The smooth junction between blade and handle boosts durability, cleanliness, and overall stability.
Measuring 10.0 inch (25.5 cm) overall, this knife offers a smart balance between maneuverability and cutting strength, making it a must-have tool for any kitchen.
Key Features
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Blade length: 5.3 inch (13.5 cm)
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Total length: 10.0 inch (25.5 cm)
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Material: Premium layered steel
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Handle: Ergonomic dark wood handle
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Design: Balanced, lightweight, and precise
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Use: Meat, fish, vegetables, and everyday cooking
A precision-crafted chef's knife built for accuracy, control, and reliable results in everyday cooking.